Marco Island Restaurants and dining

There are plenty of culinary delights to savour in Marco Island. Fast becoming a tourist hub, Marco Island has almost every cuisine on offer. However, there is a special delicacy of Marco Island which the locals crave for. It is the stone crab. Stone crab is made of claws of crab. It has a sweet tangy taste and is best enjoyed with dollops of butter. The stone crabs are especially harvested in the region by harmlessly cutting off the claws and then releasing them in water. A few restaurants of Marco Island worth mentioning are the Chickee Bar which is famous for its pickled Okra, the Hour Seafood Restaurant which is known for its vibrant ambience and CJ’s on the Bay.

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